{"id":474,"date":"2024-11-03T15:20:14","date_gmt":"2024-11-03T15:20:14","guid":{"rendered":"https:\/\/teresatiger.com\/gingerandspice\/?p=474"},"modified":"2026-06-08T01:02:17","modified_gmt":"2026-06-08T01:02:17","slug":"granola-bars","status":"publish","type":"post","link":"https:\/\/teresatiger.com\/gingerandspice\/granola-bars\/","title":{"rendered":"Granola Bars"},"content":{"rendered":"
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Granola Bars<\/h2>\n
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\"\"<\/div>\n
<\/div>\n\n\n\n\n\n\n
\n\t<\/path><\/g><\/g><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n \n<\/div>\n\n\n\n\n
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\n \t\n\t\t\n <\/div>\n
\n \n\t\t\n <\/div>\n<\/div>\n\n

Ingredients
<\/div>\u00a0\u00a0<\/h3>
  • 2 large I use large brown eggs.<\/div>\" data-gt-translate-attributes='[{\"attribute\":\"data-cmtooltip\", \"format\":\"html\"}]' tabindex='0' role='link'>eggs<\/span><\/span><\/li>
  • 3 cups rolled oats<\/span><\/li>
  • 1\/3 cup honey<\/span><\/li>
  • 3\/4 cup I use all-natural peanut butter (unsalted, unsweetened, with the only ingredients being peanuts).<\/div>\" data-gt-translate-attributes='[{\"attribute\":\"data-cmtooltip\", \"format\":\"html\"}]' tabindex='0' role='link'>peanut butter<\/span><\/span><\/li>
  • 1\/4 cup pepitas<\/span><\/li>
  • 1\/4 cup chopped walnuts<\/span><\/li>
  • 1\/4 cup chopped almonds<\/span><\/li>
  • 1\/8 cup unsweetened coconut flakes<\/span><\/li>
  • 1\/8 cup raisins<\/span><\/li>
  • 1\/8 cup mini chocolate chips<\/span><\/li><\/ul><\/div><\/div>\n

    Instructions
    <\/div>\u00a0<\/h3>
    • Preheat oven to 350\u00b0F.<\/span><\/div><\/li>
    • Add all ingredients to large mixing bowl and stir until fully combined.<\/div><\/li>
    • Line 9 x 9 baking pan with parchment and add mixture, pressing into the firmest possible even layer.<\/div><\/li>
    • Bake for 15 minutes until center is cooked through and edges start to brown.<\/span><\/div><\/li>
    • Remove from oven and transfer in parchment to cooling rack.<\/div><\/li>
    • Cool completely before cutting into bars.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n

      Notes
      <\/div><\/h3>
      Use the I use large brown eggs.<\/div>\" data-gt-translate-attributes='[{\"attribute\":\"data-cmtooltip\", \"format\":\"html\"}]' tabindex='0' role='link'>eggs<\/span>, oats, and honey as a base and swap in any ingredients you want. Any nut\/seed butter should work, and the various mix-ins can be traded out with any other toppings you prefer, or omitted if desired.<\/span><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":829,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[66,89],"tags":[135,154,153,121,62],"class_list":["post-474","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bakery","category-snacks","tag-all-natural","tag-fruits","tag-nuts","tag-oven","tag-rolled-oats"],"jetpack_featured_media_url":"https:\/\/teresatiger.com\/gingerandspice\/wp-content\/uploads\/2026\/06\/granolabar.jpg","_links":{"self":[{"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/posts\/474","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/comments?post=474"}],"version-history":[{"count":6,"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/posts\/474\/revisions"}],"predecessor-version":[{"id":831,"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/posts\/474\/revisions\/831"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/media\/829"}],"wp:attachment":[{"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/media?parent=474"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/categories?post=474"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teresatiger.com\/gingerandspice\/wp-json\/wp\/v2\/tags?post=474"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}