Bakery, Snacks

Granola Bars

Course Snacks
Cuisine American
Servings 16 bars

Ingredients
  

  • 2 large eggs
  • 3 cups rolled oats
  • 1/3 cup honey
  • 3/4 cup peanut butter
  • 1/4 cup pepitas
  • 1/4 cup chopped walnuts
  • 1/4 cup chopped almonds
  • 1/4 cup chopped cashews
  • 1/8 cup unsweetened coconut flakes
  • 1/4 cup dried apples
  • 1/8 cup raisins
  • 1/8 cup mini chocolate chips

Instructions
 

  • Preheat oven to 350°F.
  • Add all ingredients to large mixing bowl and stir until fully combined.
  • Line 9 x 9 baking pan with parchment and add mixture, pressing into the firmest possible even layer.
  • Bake for 14-17 minutes until center is cooked through and edges start to brown.
  • Remove from oven and transfer in parchment to cooling rack.
  • Cool completely before cutting into 16 bars.

Notes

Use the eggs, oats, and honey as a base and swap in any ingredients you want. Any nut/seed butter should work, and the various mix-ins can be traded out with any other toppings you prefer, or omitted if desired.

Leave a Reply

Your email address will not be published. Required fields are marked *